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About Us


The Paradise Diner started serving guests about 20 years ago.  This Diner's history is closely linked to the success and inspiration of the American Diner Group, and the team that leads their services so well.   The new management for Paradise Diner has over 43 years of experience serving in the hospitality industry.  The owner leads a young, lively and zealous team who will always be beside your table when needed, and will make your dining experience a memorable one.
Paradise Diner has been a place of attraction for food lovers as well as families who love friendly service and great for for all ages and tastes.   Our chef and his team believe that a delicious meal is often cooked with only two main ingredients: Love and care.  What is left are spices chosen and blended personally by our chefs to ensure the best quality of food. 
The love and care doesn't end in the kitchen; our team of servers are people who love what they do, and are honored to treat you to the highest quality customer service.  They know how important it is for you to get top-notch, yet customized services to you and your near and dear.  
Mission
Our mission is to guarantee guest satisfaction at Paradise Diner through prompt, well-mannered, cozy and professional service.  We are keen to attain a high level of value and customer satisfaction as we deliver service at a fair and competitive price, serve delicious meals and treat our guests with dignity.
Values
In every ethical manner, we promise to pursue our mission by a combination of the following core values:
  • All guests will be treated with respect and dignity - this being the primary career development criteria for each member of the Paradise Diner family.
  • Paradise Diner will remain on top of the customer preference in regards to cleanliness and comfort.
  • We will continue using the best quality ingredients when preparing our meals.
 



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